Collection: Sow Indoors in July

Allium ursinum - Wild Garlic Seeds

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A British native, often found in woodland areas. The leaves...See More

Erigeron karvinskianus - Seeds Mexican fleabane is a useful plant for border edges, pots, hanging baskets and rockeries. The mass of flowers appear in summer, will often carry on flowering into autumn. They create...See More

Leucanthemum vulgare - Oxeye Daisy Seeds Left to naturalise in poorer soils, this wildflower will colonise bare ground and looks wonderful grown en masse, especially in meadows or orchards. It is perfect for wildlife gardens and...See More

Alcea 'Single Mixed' Seeds Excellent choice of Hollyhock flower to grow against a sunny wall or fence, where the tall flower spikes are protected from wind. Usually grown as a biennial, or short-lived perennial....See More

Alcea Black - Hollyhock Seeds Stately Hollyhocks have been favourites in cottage gardens for centuries. The tall flower spikes of this stunning variety are smothered with dramatic deep maroon blooms that rise above hummocks of...See More

Pea 'Serge' – Pea Shoots - Seeds Perfect pea variety for harvest of the shoots, which can be grown as a cut and come again crop. The tender, crispy shoots and tendrils are ideal for adding to...See More

Basil - Purple Seeds Packing all the flavour of the original basil plant, this purple-leaved variety adds decorative contrast to a herb garden. Can be used to add intense flavour to a wide variety...See More

Rudbeckia fulgida 'Goldsturm' Seeds Add a late-season burst of colour with this free-flowering perennial. Mounds of lance-shaped, mid-green leaves are totally smothered by a carpet of flowers from late-summer to early-autumn. Each daisy-like bloom...See More

Basil - Classic Green Seeds This widely-grown variety has an intense, aromatic flavour. The heavily veined oval leaves are rich green, and if not pinched out, will be topped by lime green flower spikes in...See More

Dill Seeds An essential herb for fish and meat lovers. Both the seeds and ferny foliage of this annual have a warm, delicate aniseed flavour. They also make good cut flower fillers...See More

Salad Leaf - Oriental Mix - Seeds Grow something different and colourful to add to your salads or stir fries. A much fresher option than buying salad leaves from the supermarket in a bag. If you keep...See More

Parsley – Plain (French) Seeds Biennial herb with dark-green leaves and strong flavour. Perfect for adding to salads, sauces, used as a garnish or serving with fish. The herb is easy-to-grow, requires little maintenance and...See More

Red-Veined Sorrel Seeds Attractive, bright green leaves with contrasting red veining. Best eaten as a baby leaf. This perennial plant is a cut-and-come-again crop, producing fresh new foliage ready for harvest with regular...See More

Kale 'Nero di Toscana' Seeds With handsome tall, blue-green leaves, this Kale variety brings wonderful texture to the winter vegetable garden. Harvest autumn-winter. Much used in Italian cooking. Young leaves can be eaten raw in...See More

Mustard 'Red Giant' Seeds Leafy vegetable as ornamental as it is nutritious. Full of vitamins and minerals, the leaves are overlaid with purple at the veins and edges. Harvest young leaves for salads and...See More

Mint Seeds Known as common or garden mint, this perennial herb is easy to grow. A kitchen staple, the fresh leaves can be harvested from spring to early autumn. Mauve-purple flowers appear...See More